Roasted turkey with rosemary and grilled lemon, surrounded by potatoes and shallots on a tray at Topnotch Stowe Resort

Thanksgiving Dinner

Reservations at 1PM, 4PM, 7PM
concierge@topnotchresort.com, (802) 253-6497

$95 per adult · $50 per child 10 and under
plus tax and gratuity

Thanksgiving is a time to pause, to reflect, and to share stories across the table. Whether you’re spending the holiday at Topnotch or simply joining us for this cherished gathering, you’ll find a warm welcome waiting.

Call for Reservations

Amuse Bouche

Crab Deviled Egg with Paprika

 

Appetizer

Minestra Maritata Soup house-made meatballs, acini di pepe pasta, spinach, escarole, chicken broth, and shaved Parmesan
Roasted Beet Salad with pickled shallot, toasted walnuts, Bayley Hazen blue, baby greens, and pomegranate brown butter vinaigrette
Baked Jasper Hill Harbison Cheese served with local rosemary crackers, baguette, candied pistachio, and seasonal fruit

 

Entree

Misty Knoll Turkey with herb demi
Slow Roasted Prime Rib with au jus
Stuffed Acorn Squash with mushroom, farro, and Cold Hollow Cider gastrique

 

Family-Style Sides

Boursin Mashed Potatoes
Sweet Potato Soufflé with pecan crumble
Sourdough Sage and Sausage Dressing
Cranberry Sauce
Haricot Vert Cassolette with fried shallots
Roasted Brussels Sprouts with maple chili, romesco and almonds

 

Dessert

Pecan Tartlet with dark chocolate Chantilly cream
Apple Galette à la mode
Pumpkin Pie with cinnamon crème anglaise

Terms and Conditions

  • Thanksgiving dinner reservations must be made separately from room reservations and are not included in overnight lodging reservations.
  • A credit card is required for reservations.
  • Reservations can be cancelled up to 48-hours before service. There is a $25 per person fee for not cancelling reservations
Sliced turkey plate with carrots, green beans, and cranberry sauce by a whole roasted turkey at Topnotch Stowe Resort